100 Kebob Foods
100 Kebob Foods
Veggies that need no prep
- Broccoli florets
- Cherry and pear tomatoes, red and yellow
- Button white and Crimini mushrooms
- Cabbage red and green
- Zucchini in ½ inch rings
- Eggplant
- Bok choy / Chinese Cabbage
- Onions
- Radish
- Okra
- Snow Peas
- Tomatillo
- Asparagus
- Bamboo shoots
- Crookneck yellow squash
- Leeks
- Fennel
- Red, yellow and green bell peppers
- Radicchio
- Shallots
- Celery
- Prickly pear cactus / Nopales
- Olives, black and green
- Jalapeno
Veggies that are best to steam briefly beforehand
- Mini carrots
- Small red, yellow and purple potatoes
- Corn on the cob cut in quarters
- Brussel sprouts whole
- Parsnip
- Rutabaga
- Butternut Squash
- Acorn Squash
- Red Beets
- Arrowroot / Taro
- Cassava
- Chayote
- Kohlrabi
- Sweet potato
- Turnip
- Yam
Fruit
- Pineapple, large cubes
- Apples,
- Pears
Meat that needs no prep
- Meatballs
- Bacon
- Ham
- Smokies
- Bratwurst
- Smoked Sausage rings
- Cooked smoked turkey breast
- Turkey Ham
- Pastrami
- Salami
- Italian sausage
- Canadian bacon
- Capacolla
- Jerky
- Prosciutto
Meat, need to sauté ahead of time
- Beef cubes
- Strips of sirloin or ribeye
- Chicken breasts
- Chicken wings
- Turkey
- Lamb
- Veal
- Pork cubes
- Goat
- Buffalo
- Duck
- Goose
- Rabbit
- Wild mammals: venison, elk, moose
- Wild fowl: pheasant, ptarmigan, quail
- Exotic: Kangaroo, emu, ostrich
- Chorizo / Mexican sausage
- Knackwurst
Seafood
- Tuna
- Shark
- Prawns
- Imitation Crab
- Scallops
- Calamari
- Sardines
- Eel
- Monkfish
- Cod
- Halibut
- Sea Cucumber
Breads
- Sourdough rolls
- Pita
- Bagel
- Ciabatta
- Naan / Chapatti
- Tortilla
- Biscuits
- English muffin
- Baguette
- Breadsticks
Other
- Pickles, dill or sweet
- Pepperoncini